BlogYYY
Tuesday, January 1, 2008,6:49 PM
Happy New Year!
How did you guys spend your New Year's Eve?
Head to town with Karen yesterday. Paragon was exceptionally noisy that day. I kept hearing buzzing noise surrounding my ears. Had Boston Clam Chowder while Karen had Roas

ted Pumpkin with Caramelized Apple & Toasted Almonds at
The Soup Spoon.
Then headed to Jason's Supermarket to explore while searching for a bottle of mineral water...
Then head to Royal Copenhagen Tea Lounge & Restaurant at Taka. Shared a main course and dessert with Karen...
Main Course: The Shooting Star
It consists of 2 pieces of Dory fish, a steamed and a fried. The steamed fish taste like fresh scallops without any smell of fish while the fried fish just taste like any decent fish & chips. The shrimp was nothing spectacular, it just taste salty while the Caviar taste like dried uncooked Ikan Bilis.
P.S: I really have no idea why people drool over Caviar after I had tasted it.
P.P.S: The picture on top was taken by my phone camera while the one below was taken from a
blog. I really feel that I had not done justice to the food with that camera....
Dessert was Blueberry cake that is so crumbly and moist.
Overall: The food was good just that it was a bit pricey. The meal came up to a little less than $25.